September 5, 2010

Grilled Peaches

Summer doesn't get any better than when the fresh peaches arrive! After you've eaten them whole and had sweet peach juice dribble down your chin and hand; after you've made jam, peach pie, and peach cobbler, try grilling them for a really special treat!
This is quick and simple. Cut the peaches in half and remove the seeds. Fire up your grill and put the peaches, cut side down, on the grill. Let them cook for 5 minutes, then turn them over for another 5 minutes. Now, pour about a tablespoon of balsamic vinegar on the cut side and sprinkle a little brown sugar over them. Turn the peaches over so they're cut side down on the grill and cook for 2-3 minutes until the brown sugar and balsamic vinegar has caramelized. Serve with additional brown sugar and garnish with basil... or drizzle with honey, or top them with your favorite ice cream! 

16 comments:

  1. I'm swimming in fresh peaches right now and L-O-V-E love them grilled. Can't wait to try this balsamic version. Beautiful photo Karen.

    ReplyDelete
  2. Holy moly, Karen, those look amazing and your photos are incredible! I've got to try this!

    ReplyDelete
  3. So simple. So beautiful. Great photos!

    ReplyDelete
  4. Oh Karen, these look delicious ~ fabulous photos, too! xo

    ReplyDelete
  5. Holy cow, those look delicious!!

    ReplyDelete
  6. We went to my brother's house for a bbq yesterday and were hoping to get more peaches from his tree. They were all gone. Every single one. I still have farmer's market for a bit. These look delicious.

    ReplyDelete
  7. Grilled peaches are the bomb, looks great!

    ReplyDelete
  8. It really does look incredible...and I will say nothing to Barry, but...but...you take the most beautiful pictures!!

    ReplyDelete
  9. I think simple desserts like this are what summer is for. It's amazing how much something as simple as roasting can affect the peaches!

    ReplyDelete
  10. Yummy! These look so scrumptious! Beautiful shot Karen.

    ReplyDelete
  11. Oh my, I love this preparation, Karen. With wonderful produce simple is often the best. Wonderful photos.

    ReplyDelete
  12. Oh Karen, I have a couple of peaches that I bought specifically for grilling, but did not had a chance to do it...now seeing yours...will definitely grill them tonite...looks awesome.

    ReplyDelete
  13. I would never have thought of grilling a peach! Now I know the first thing I'll be doing on Saturday morning after my shopping!

    ReplyDelete
  14. I love grilled peaches, so simple but so delicious! I love them served with creamy ricotta and honey...

    ReplyDelete

Thanks for visiting... I love to read your comments!

LinkWithin

Related Posts Plugin for WordPress, Blogger...